The weather’s getting colder and you may start to see fewer and fewer salads in my Instagram stories, and more and more soups, stews, curries, tagines, and…you guessed it…chili! Yep, I’m all about the warming one-pot wonders at this time of year and chili is on heavy rotation in the Whole Happy kitchen…
Read moreChili and Smoky Paprika Baked Sweet Potato
Another non-recipe side-dish delight. This is basically me just saying, “Hey! Roast some sweet potato and you won’t regret it!” You can cube it, coin it, cut it into little triangle shapes…it doesn’t matter because however you slice it, it’s delicious, fool-proof, and a meal-prep savior…
Read moreThai Turkey Burgers
I could probably eat burgers every day. They’re incredibly easy and take no time to make, and taste just as good in between a bun, grilled Portobello mushrooms, or even on top of a salad. They’re also the perfect little nutrient-dense package for those busy days when you need a protein hit on-the-go...
Read more